After fasting, usually we will seek to unleash fresh takjil thirst thirsty during the fast day. Often, we would choose the sweet and cold drinks. Never thought to make a salad course for iftar?
Today, takjil Vemale style is a salad that is certainly delicious, thirst-quenching and easy to make. Do not believe it? Here you know the ingredients and how to make it.
Apple, sliced matchsticks
Dragon fruit, diced small
Cantaloupe, diced small
How to Make:
Tata sliced apple, dragon fruit and melon on a serving bowl
Flush with sweetened condensed milk (this option, you can replace it with yogurt or mayonnaise, to taste)
Sprinkle cheese on top.
Super easy, right? Certainly tasty and thirst-quenching. Welcome to break the fast